Tuesday, June 7, 2011

Day 54

BREAKFAST
-Water: 250ml

LUNCH
-Sosej & Biskut Oat Krunch
-Water: 250ml

DINNER
-Nasi, Ayam Goreng with Curry Gravy, Fruit Custard Pudding & Apple Pie
-Water: 500ml

SUPPER
-Kuaci, Fruit Custard Pudding, Chocolate Cornflakes
-Water: 500ml

Total Water: 1.5 liter

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