Tuesday, May 17, 2011

Day 33

BREAKFAST
-Kek Pisang
-Water: 500ml


AM SNACK
-RxLite


LUNCH
-Mangga & Kek Pisang
-Water: 500ml

PM SNACK
-Udang Goreng Butter & Scrambled Egg
-Water: 500ml

DINNER @ Wendy's
-Kek Pisang, Caesar Salad with Spicy Cicken, Ice Cream & Ribena
-Water: 500ml

Total Water: 2 liter

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