Wednesday, May 18, 2011

Day 34


BREAKFAST
-RxLite
-Water: 500ml

LUNCH
-Mangga, Strawberry Yogurt & Kek Pisang
-Water: 500ml

DINNER
-Nasi, Ikan Goreng Butter and Salad
-Water: 500ml

SUPPER
-Fresh Orange

Total Water: 1.5 liter

No comments: